View fullsize Same recipe, totally different taste—we’re unlocking the mystery of the barrel... 🥃👀 Introducing The Reserves—an exclusive collection curated by Allocated Releases 2/26/2026 Preorder forms at allocatedak.com We won’t have
View fullsize March tastings are officially published! Go to our website's EVENTS page for more information.
View fullsize ⚫ Macallan A Night on Earth The First Light - The series explores the ways communities across the globe gather to welcome the new year. This release celebrates New Zealand, the sun's first light. This single malt was matured in a combination of sherr
View fullsize ⚫ Laphroaig 10 Year Cairdeas 2024 - A combination of two past popular releases, 2019's Triple Wood and 2021's PX Cask. Toffee brittle, vanilla custard, baking spice, and milk chocolate-covered raisins, rich, sweet, smoked orange toffee, stewed peache
View fullsize NEW NEW ⚫ Bruichladdich Laddie Rye - Using locally grown rye (55%) and malting barley (45%) from local farming partners all within an 11 mile radius of the distillery. Aged in first fill bourbon and first fill virgin American oak casks. Peppery rye
View fullsize 😈 ABC Deal with the Devil 2025 Penta Oaked Batch #1 - Barleywine aged for 43 months in Willey Rye Whiskey barrels, 15 Year Calumet Farm Bourbon barrels, Russell's Reserve Bourbon barrels, The Bee's Knees Honey Cask from Short Barrel, and Fiori's New
View fullsize ⚫ Whistlepig The Boss Hog XII Feather and Flame - Finishes in a Pulque Curado de cacao barrel (pulque aka fermented agave sap beverage). Caramel, dark chocolate, orange zest, soft oak, cocoa, subtle earthy spice, herbaceous chili pepper. 53.6% ABV ⚫
View fullsize ⚫ Found North Goldfinch 15 Year - Found North's primary finishing cask for their newest High Altitude whiskey was Sauternes, a French dessert wine. 15-22 year corn whiskies and one 20 year rye whiskey. Two thirds finished in the Sauternes casks with
View fullsize ⚫ Octomore 16.1 - 100% Scottish Mainland Concerto Barley, peated to 101.4 pmm, and matured for 5 years in first-fill Bourbon barrels. Opens on the nose with sea spray, orchard fruits, and delicate peat smoke. Follows up with salted caramel, honeyed m